Course details

【12/1 ~ 12/31 Limited ★】 Cheers with Sparkling ♪ Omaru shrimp & Kuroge Wagyu W Main Year's End Luxury Course

【12/1 ~ 12/31 Limited ★】 Cheers with Sparkling ♪ Omaru shrimp & Kuroge Wagyu W Main Year's End Luxury Course

By using a coupon7000 yen

(tax included)

  • 6items
  • 2persons
Available days for reservation
Monday - Sunday - Public holidays - Holidays

Course menu

◆ Cheers drink

sparkling wine

◆ cold appetizer

Seasonal winter vegetables and aurora salmon

~ Tailor made scallop shellfish from Hokkaido ~

◆ Warm appetizer

Slowly simmered onion gratin soup

◆ pasta

Today's recommended pasta

◆ Fish

Grill of shrimp from Omaru from Canada

~ Black truffle and white wine sauce ~

◆ Main

Roasted Kuroge Wagyu beef fillet from Iwate Prefecture

~ Red wine sauce ~

◆ Dessert

Crapezuette

◆ Cafe

Coffee or tea

2018/11/07 update